Where: 8714 Bluegrass Dr, Austin, TX 78759, USA
Well, it’s that time of the year for another Curry Cookoff. The host is Sami, last year’s winner (and 1st time competitor).
Cooking can start at 1pm, with judging at 4:00pm. Come help us eat all the yummy entries immediately following judging.
White rice will be provided. BYOB. This is always a fun event. More cooks make for more fun. Volunteer!
Please post if you plan on competing. The event may be canceled if there are less than five competitors.
The ‘Rules’ of the Curry Cookoff
1. All nationalities are welcome to compete. If you are from Pakistan, India, Thailand, Indonesia, Malaysia, or any other country where curries are a national dish, you may also be asked to be a Judge for the event!
2. Bring your own gas burner, propane, pots, pans and utensils. Nothing will be supplied by the host, except a few tables.
3. You may chop and marinade your meat (hint: the cow is considered sacred by many Indians) before the cookoff, otherwise everything must be prepared on site. This is part of the spirit of the event! Store-bought curry pastes and mixes are considered unfair. You may prepare your own in advance, though.
Check the calendar for any updates before you head out the door.